Operating Procedure - Berlinger Haus BH-9066 Handbuch

Function Instruction
The Mixer is designed for:
- Mixing fluids, e.g. eggs or mixing paste
- mixing ingredients.
Accessorices Ingredients
Dough hook Flour,water
Beater Eggs white
NB:
Do not run this appliance for more than 10 minutes without interruption. Allow the appliance to cool down to
room temperature before continue operation.
Speed control (4):
0: stop 1: slow...
Turbo button (3):
For a short high-speed burst; press and release (Pulse action).
To remove dough hooks or beaters
To detach dough hooks / beaters, press the ejection button (2). The ejection button will not work if the speed is
not at "0" position.
Short-time operation
The appliance is designed to process average domestic quantities of food; it can be operated without interrup-
tion for a maximum of 10 minutes, then it should be allowed to cool down to room temperature before continue
operation.
1. Ensure the speed control is at "0" position.
2. Insert plug into a mains socket (220-240V~ 50/60Hz) and switch on the appliance.
3. Thrust the unit's beating accessory (ies) into the material to be beaten.
Adjust the speed control:
"1" Dough hooks: butter, potatoes
"2" Beaters: sauces, milk products, &c,
"3" Dough hooks: light pastry dough
"4" Beaters: whipped desserts, cream
"5" Beaters: egg whites, whipped cream
4. Gently move the unit up and down while beating.
NB:
For best results, use a medium-sized, high-sided bowl.
•
Remove plug from mains socket.
•
Clean the mixer with a dry cloth after use.
•
Wash beaters or hooks as normal with water and washing liquid.
Technical specification may be changed without notice.
Technical Data:
Power Supply: AC 220V-240V 50/60 Hz
Output: 200W
Quantities
250g flour,180g water
3-8 pcs
Using your dough hooks or beaters
5: very fast

Operating Procedure

Care of your appliance
Time
No more than 5 miuntes
No more than 10miuntes
GB