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Maestro MR713 Bedienungsanleitung Seite 6

Toaster für sandwiche

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  • DEUTSCH, seite 9
ATTENTION! Specific smell or light smoke may appear after the first switching on the
device due to dust or lubricating oil ingress on heating surfaces. This is normal and after
several minutes of the device operation these effects shall disappear.
- Open the upper cover and grease the heating surfaces with a small quantity of cooking
oil.
- Close the toaster cover. Switch on the toaster and let it operate up to 10 minutes.
- Disconnect the device and let it cool with the open cover.
- Carefully wipe the forms for sandwiches with a clean wet cloth.
- Now your device is ready for operation.
It is not recommended to eat the first portion of sandwiches.
Making sandwiches
- Connect the plug to the socket. Red indicator will flash and the device will begin warming
up. The cover must be closed during the warming up.
- As soon as the necessary temperature is reached the green indicator will light and you
may begin cooking.
ATTENTION! Red indicator will be on during the whole period of cooking while the plug
is connected to the socket. The green indicator will periodically flash and go out, this is a
normal regime of the device operation.
- Open the cover and place slices of bread, 1 cm thick and the filling according to the
selected recipe (see Recipes).
- Carefully close the cover, slightly press and it fix with a latch.
If the cover can be hardly closed it means that the toaster is chock-full. Do not close the
toaster cover under pressure because this may damage the device. In such case reduce
the quantity of products in the toaster or use thinner slices of bread.
The time of cooking till the sandwiches get fried is usually about 3-6 min.
- Open the cover and take out the cooked sandwiches. Do not use sharp metal objects to
avoid damaging the anti-stick coating. Use plastic or wooden server.
- After the cooking is finished disconnect the toaster from the mains, let it cool and clean
the toaster.
You can cook wafers or pancakes from frying batter in the toaster.
For this purpose grease and warm up the device as specified above.
- Open the cover and pour some frying batter with a spoon in the bowls of the heating
surface; the quantity should be sufficient to be distributed over the whole surface of the
bowl without overflowing.
- Close the cover so that the batter should be distributed over the whole surface of the
bowl. Do not press the cover with effort so that it would not prevent the batter from rising
when roasting.
Cooking usually takes 6-8 min. You may learn the precise time of cooking of your recipe
by making a pilot baking.
6

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