USE
Put the mains plug in a preferably earthed wall socket,
•
this will provide extra protection against current transfer
in case of possible defects. An earthed wall socket can
be recognized by the notches in the side and the metal
clips on the top and bottom of the socket.
Carefully pull the pan out of the air fryer.
•
Put the ingredients in the pan, make sure the removable
•
grid is placed in the pan before you put in the
ingredients.
Slide the pan back into the air fryer.
•
Do not touch the inner pan during and some time after
•
the use. The inner pan becomes very hot. Hold the pan
only by the handle.
Use the timer set touch buttons to select the time from
•
0-30 minutes.
PRODUCT
TEMPERATURE
French Fries
200 degrees
Snacks
Use the preparation advice on the package
Gambas
160 degrees
Cake or quiche
160 degrees
12
Sandra's Keukenmini's - Gebruikershandleiding Aerofryer.indd 12
INSTRUCTION MANUAL AIR FRYER
Determine the desired preparation time for the
•
ingredient. For an indication of the correct preparation
time, see the table below, the instructions on top of the
aerofryer or the preparation advice on the package of
the ingredient.
Set the right temperature with the temperature up and
•
down touch buttons. The temperature can be set from
80 – 200 C°.
To switch on the appliance, press the power touch
•
button, add 3 minutes to the preparation time when the
appliance is cold.
Excess oil from the ingredients is collected on the
•
bottom of the pan.
Some ingredients require shaking halfway through the
•
preparation time. To shake the ingredients, pull the pan
out of the appliance by the handle and shake it. Then
slide the pan back into the airfryer.
PREPARATION TIME
REMARKS
15 - 20 min
Shake the fries regularly during baking process
10 - 20 min
Shake the snacks regularly during baking process
15 - 20 min
20 - 30 min
Place the baking mold in the pan
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