Bertazzoni F457PROMWSX Bedienungsanleitung Seite 10

UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for
anyone other than a
compentent person to
carry out any service or
repair operation that
involves the removal of a
cover which gives
protection asgainst
exposure to microwave
energy.
Materials you can use in microwave oven
Utensils Remarks
Browning dish Follow manufacturer's instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Dinnerware Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Glass jars Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Glassware
Do not use cracked or chipped dishes.
Follow manufacturer's instructions. Do not close with metal tie. Make
Oven cooking
slits to allow steam to escape.
bags
Use for short–term cooking/warming only. Do not leave oven unattended
Paper plates
while cooking.
and cups
Use to cover food for reheating and absorbing fat. Use with supervision
Paper towels
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Parchment
paper
Microwave-safe only. Follow the manufacturer's instructions. Should be
Plastic
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to retain
Plastic wrap
moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
GB
See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not
safe to use for microwaving. If in doubt, you can test the
utensil in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
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