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Meat Thermometer
Please read the entire instruction manual before using the product and then save it for future
reference. We reserve the right for any errors in text or images and any necessary changes
made to technical data. In the event of technical problems or other queries, please contact our
Customer Services.
Safety
• The product is only intended for normal domestic use and only in the manner described in
this instruction manual.
• Do not expose the product to rain or moisture.
• The product's temperature probe is only designed for measuring the internal temperature of
foodstuffs. Never attempt to use the product for other types of temperature measurement.
• Never mix old and new batteries. Never mix rechargeable and non-rechargeable batteries.
• Do not subject the product to impacts or shocks.
• The product should never be used if it is in any way damaged or malfunctioning.
• Never immerse the product into water or other liquids. Wipe the product dry immediately if it
has become wet or damp.
• Never let children play with the product.
Product description
1.
[ ON/OFF ] Power button
2.
[ Minute ] Minutes setting
3.
[ ►/■ ] Start/stop and resetting the timer
4.
[ Meat ▲ ] Meat settings or selectable
cooking temperature
5.
[ Mode ] Thermometer or timer settings
6.
[ Hour °C/°F ] Setting hours and
temperature units
7.
[ Taste ▼ ] Doneness levels (Well Done,
Medium etc.) and selectable cooking
temperature
8.
Belt clip/stand
9.
Battery cover
10. Probe socket
Before initial use
Belt clip/stand
1.
Belt clip/stand with multiple
fastening options.
A) Used as a belt clip
B) Used as a stand
2.
The clip is fastened onto the thermo-
meter securely. To remove or adjust
its position, bend it slightly using
an appropriate tool until it becomes
loose and can be removed or
repositioned.
Batteries
1.
Open the battery compartment and insert 2 × AAA/LR03 batteries. Note the markings on
the bottom of the battery holder to ensure correct polarity.
2.
Refit the battery cover.
Operating instructions
Plug the temperature probe into the thermometer.
Note: Stick the tip of the probe into the centre of the thickest
part of the meat. Do not stick it in so far that it comes out
the other end. Avoid sticking it into any fatty areas.
Warning:
• Use heat-resistant gloves/mitts if you need to handle the probe or its cable during
the cooking process.
• Keep the probe and its cable out of the reach of children.
• Clean the probe thoroughly both before and after use.
• Don't subject the thermometer to rain and never immerse it into water or other liquids.
• Don't subject the thermometer to excessive heat or hot surfaces.
• Don't expose the probe or its cable to live flames.
• Never use the thermometer in microwave ovens.
Using the thermometer's pre-set temperature settings
Note:
You can still set the timer even if you have selected one of the pre-set temperature settings by
following the instructions in the Selecting cooking temperaturesection.
1.
Hold in [ MODE ] until Well done, Medium, Medium rare or Rare appears on screen.
2.
Press [ Meat ▲ ] to select the type of meat.
3.
Press [ Taste ▼ ] to select the cooking temperature.
4.
Once the set temperature is reached an audible signal will be emitted and
the temperature light will flash.
5.
Press any button to turn the alarm off.
6.
Hold in [ MODE ] to reset the display.
GREAT BRITAIN • CUSTOMER SERVICE tel: 020 8247 9300 e-mail: customerservice@clasohlson.co.uk
internet: www.clasohlson.co.uk postal: 10 – 13 Market Place, Kingston Upon Thames, Surrey, KT1 1JZ
Art.no 44-2238
The table below shows pre-set temperatures for different types of meat:
Meat type
Beef
Veal
Lamb
Pork
Chicken
Turkey
Fish
Hamburger
Select cooking temperature
1.
2.
3.
Timer function
Press [ MODE ] until the timer appears on screen. The timer has two modes, timer and stopwatch.
1
Note: You can start the timer and then select any of the pre-set cooking temperatures
5
mentioned above. The timer will then run in the background without showing up on screen.
2
You can interrupt the timer at any time by pressing the [ Mode ] button.
6
3
7
Timer
4
1.
2.
3.
10
4.
5.
8
Stopwatch
9
1.
2.
3.
Care and maintenance
• Clean the exterior of the thermometer by wiping it with a damp cloth.
• Whenever the thermometer is not to be used for an extended period, the batteries
A
Note:
The probe must never be put into a dishwasher or washed in running water. It must only be cleaned by
B
wiping it with a damp cloth. Be careful not to get any water inside the cable connection of the probe. If
water gets inside the probe it might damage it and cause inaccurate temperature readings.
Troubleshooting guide
The thermometer won't
turn on/the display is unclear.
The temperature displayed
is incorrect.
The display shows "LLL"
or "HHH".
Responsible disposal
This symbol indicates that this product should not be disposed of with general
household waste. This applies throughout the entire EU. In order to prevent
any harm to the environment or health hazards caused by incorrect waste
disposal, the product must be handed in for recycling so that the material can
be disposed of in a responsible manner. When recycling your product, take it to
your local collection facility or contact the place of purchase. They will ensure
that the product is disposed of in an environmentally sound manner.
Specifications
Batteries
Max temperature display
Max probe temperature
Operating probe cable temperature
Cable length
Max timer range
Model TPW306
Displays
Well done
Medium
BEEF
75 °C/167 °F
70 °C/158 °F
VEAL
75 °C/167 °F
70 °C/158 °F
LAMB
75 °C/167 °F
70 °C/158 °F
PORK
77 °C/171 °F
71 °C/160 °F
80 °C/176 °F
CHICK
-
80 °C/176 °F
TURKY
-
60 °C/140 °F
FISH
-
75 °C/167 °F
HAMBG
-
Well done, Medium, Medium rare or Rare do not appear on screen.
If any one of these doneness levels appear on screen, hold in [ MODE ] until
the selection disappears.
Press or hold in [ Meat ▲ ] or [ Taste ▼ ] to set the desired temperature.
Press [ Minute ] to set the minutes and [ Hour ] to set the hours.
Press [ ►/■ ] to start the timer.
When the set time is reached an audible signal will be emitted.
Press any button to turn the alarm off.
The timer will continue counting down even after the alarm has been turned off.
To turn the timer off press [ ►/■ ].
Hold in [ ►/■ ] to reset.
Press [ ►/■ ] to start the stopwatch.
Press [ ►/■ ] to stop the stopwatch.
Hold in [ ►/■ ] to reset.
Use only mild cleaning agents, never solvents or corrosive chemicals.
should be removed and stored in a dry, dust-free environment, out of children's reach.
Check that the batteries are not flat and that they are
inserted correctly. Change if necessary.
• Check that the temperature probe is properly plugged into
the thermometer.
• Check the batteries and replace if necessary.
• Make sure that the probe is properly positioned into
the meat.
The temperature range (0–300 °C/32–572 °F) has been
exceeded or is below range. Allow the probe to return to room
temperature before attempting to use it again.
2 × AAA/LR03
300 °C/572 °F
300 °C/572 °F
380 °C
105 cm
0–23 h 59 min
ENGLISH
Medium rare
Rare
60 °C/140 °F
55 °C/131 °F
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Inhaltszusammenfassung für Coline TPW306

  • Seite 5: Fehlersuche

    DEUTSCH Ofenthermometer Art.Nr. 44-2238 Modell TPW306 Vor Inbetriebnahme die komplette Bedienungsanleitung durchlesen und aufbewahren. Wenn die voreingestellte Temperatur erreicht wurde, piepst das Thermometer und Irrtümer, Abweichungen und Änderungen behalten wir uns vor. Bei technischen Problemen die Temperatur blinkt auf dem Empfänger. oder anderen Fragen freut sich unser Kundenservice über eine Kontaktaufnahme.