USE
Sensitive touches
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
touches the key, the corresponding command is activated. This activation is validated by a control
light, a letter or a number in the display and/or a "beep" sound.
Touch only one key on the same time.
Display
Display
Designation
0
Zero
1...9
Power level
U
Pan detection
E
Error message
F
Error message
H
Residual heat
L
Locking
A
Accelerator
Ventilation
The cooling system is fully automatic. The cooling fan starts with a low speed when the calories
brought out by the electronic system reach a certain level. The ventilation starts his high speed when
the hob is intensively used. The cooling fan reduces his speed and stops automatically when the
electronic circuit is cooled enough.
STARTING-UP AND APPLIANCE MANAGEMENT
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which
risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the pan.
The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
All ferromagnetics pans are recommended (please verify it thanks a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms...
Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,...
The induction heating zone adapts automatically the size of the pan. With a too small diameter the
pans doesn't work. This diameter is varying in function of the heating zone diameter.If the pan is not
adapted to the induction hob the display will show [ U ].
Function
The heating zone is activated
Selection of the cooking level
No pan or inadequate pan
Electronic failure
Heating zone failure
The heating zone is hot
Control panel locking
Automatic cooking
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