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UTENSILS GUIDE

1. We advise you to use utensils that are specially conceived for microwave cooking as they
allow energy to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not
be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small
metal fragments which may cause sparks and/or fire.
4. Round/oval dishes rather than square/oblong ones are recommended, as food in corners
tends to overcook.
The table below is a general guide to help you select the correct utensils.
Heat–Resistant Glass
Non Heat–Resistant
Glass
Heat–Resistant Ceramics
Microwave–Safe Plastic
Dish
Kitchen Paper
Metal Tray
Metal Rack
Aluminium Foil & Foil
Containers
Generated by Unregistered Batch DOC TO PDF Converter
2011.3.804.1511, please register!
Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
of the I/B. Don‟t change the page numbering. Keep the language
integrity.
Microwave
Cookware
Cooking
Yes
No
Yes
Yes
Yes
No
No
No
Assembly page 14/56
Grill
Combination
Yes
No
Yes
No
No
Yes
Yes
Yes
14
Yes
No
Yes
No
No
Yes
Yes
No
TEAM MW 63 G - 070927

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