Lakeland MINI-HACKER PLUS 31595 Gebrauchsanweisung Seite 14

LAKELAND MINI CHOPPER PLUS
Thank you for choosing the Lakeland Mini Chopper Plus.
Please take a little time to read this booklet before getting started and keep it in a safe
place for future reference.
The Mini Chopper Plus is great for prepping smaller amounts of ingredients which
are hard work with a knife. It's perfect for garlic, onion, herbs, vegetables, making
breadcrumbs, chopping nuts, cheese, meat and fish; and saves you using a larger
food processor. There's a feed hole in the lid so you can add oil, seasoning and other
ingredients when making dips and sauces. It's compact size means it's also easy to store
and keep on your worktop.
Here at Lakeland, our award-winning family-owned business still offers the same excellent
quality, value for money and exceptional customer service as when we founded the
company back in the 1960s.
Our products are hand-picked and thoroughly tested so you can be sure that everything
you purchase will be a pleasure to use for many years to come.
CONTENTS
Product features ............................................................................................................. 3
Safety cautions ............................................................................................................ 4-5
Assembling your Mini Chopper Plus and using for the first time ................................... 6-7
Instructions for use ......................................................................................................... 8
A guide to ingredients, hints and tips .............................................................................. 9
Recipes ................................................................................................................... 10-12
Frequently asked questions ........................................................................................... 13
Care and cleaning ........................................................................................................ 14
Electrical connections ................................................................................................... 15
Recycling your electricals .............................................................................................. 15
2