Fill In Food And Seal Without Vacuum; Fill In Food And Seal With Vacuum - Westfalia 854743 Bedienungsanleitung

Fill in Food and seal without Vacuum

1. Fill the food to be preserved into the bag. Make sure at least 8 cm of
the bag are free above the filling level and the upper part of the bag
is dry and free from food and grease. Also make sure that the bag
edge is cut straight.
2. Turn on the unit on with the on/off switch at the back of the unit.
Press the unlocking buttons (7) simultaneously and open the lid.
Make sure the heating wire and the seals are clean and free from
foreign objects.
3. Place the end of the filled bag in the vacuum pan (5). Close the lid
all the way until it locks in place and press the button Schweißen.
The unit automatically seals the bag. Wait until the control LED
above the button Schweißen turns off.
4. Simultaneously press on both unlock buttons (7) in order to open the
lid and remove the sealed bag. Attention: Never touch the heating
wire and the welding seam directly after sealing.
5. Turn off the unit with the on/off switch
6. After sealing store perishable food in the refrigerator or in the
freezer. Do not leave such food at room temperature.

Fill in Food and seal with Vacuum

1. Fill the food to be preserved into the bag. Make sure at least 8 cm of
the bag are free above the filling level and the upper part of the bag
is dry and free from food and grease. Also make sure that the bag
edge is cut straight.
2. Turn on the unit on with the on/off switch at the back of the unit.
Press the unlocking buttons (7) simultaneously and open the lid.
Make sure the heating wire and the seals are clean and free from
foreign objects.
3. Place the end of the filled bag in the vacuum pan (5). Close the lid
all the way until it locks in place and press the button Vacuum
Schweißen. The unit automatically extracts the air and seals the
bag. Wait until the control LED above the button Vacuum
Schweißen turns off.
Operation
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