Problem Solving; Right Of Complaint - RUSTA SAREK 60 CM Gebrauchsanleitung

PROBLEM-SOLVING
PROBLEM
The burner does not
ignite.
The temperature
of the barbecue is
uneven.
Intense flare-ups.

RIGHT OF COMPLAINT

By law the product must be returned to the place of purchase along with the original
receipt in the event of a complaint. The user is liable for any damage to the product that
is caused by not using the product for its intended purpose or by not following this user
manual correctly. The right of complaint will not apply in these instances.
INFORMATION ABOUT HAZARDOUS WASTE
Used products should be handled separately from
household waste. They should be taken for recycling in
accordance with local rules for waste management.
POSSIBLE CAUSES
The valve on the gas
cylinder is closed.
The burner or valves
are blocked by fat, dirt
or insect netting.
The gas is blocked.
It is windy.
The burner or valves
are blocked by fat, dirt
or insect netting.
Fatty food is being
barbecued.
Old fat.
ACTION
Open the valve of the gas cylinder.
Fill the gas cylinder.
Clean the burner and valves with compressed air
and pipe cleaners. Check that the holes in the edge
of the burner are not blocked by fat.
Check that there are no leaks. See the section
Checking for leaks.
Check that the rubber washer on the gas cylinder
is intact.
Check that there are no kinks in the gas hose.
Clean the burners.
Shelter the barbecue from the wind.
Clean the burner and valves with compressed air
and pipe cleaners. Check that the holes in the edge
of the burner are not blocked by fat.
When barbecuing fatty meat or marinated meat,
flare-ups can occur. Remove some of the fat and
marinade from the meat before barbecuing.
The barbecue must be continually cleaned, see the
section Cleaning, maintenance and storage. If you
do not clean the barbecue continually, fat will build
up that can burst into uncontrolled flames.
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