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Temperature Selector - RUSTA 90951420 Gebrauchsanweisung

Tischbackofen mit kochplatten
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USE –OVEN
BEFORE FIRST USE
• Warm up the oven while it is empty.
• Add the oven tray and oven rack.
• Turn on the Table top cooker by pushing the Power button, then the switch for the oven.
• Set the temperature to 230°C and let the empty oven warm up for about 10 minutes.
• There may be a little smoke and odour, but this is entirely normal.

TEMPERATURE SELECTOR

Set the temperature (100°C–230°C) depending on the type of food to be cooked.
WARMING UP
• Warm up the oven all the way before putting in the food.
• Turn on the Table top cooker by pushing the Power button, then the switch for the oven
and set the desired temperature.
• When the set temperature has been reached, the indicator light turns off.
TIPS
When frying chicken on the oven rack, we recommend adding two sheets of aluminium
foil to the oven tray and putting the oven tray under oven rack. First put a sheet of foil on
the oven tray, cut a slit in the other sheet and put in on top. The grease drops through the
hole and collects between the two sheets.
SHEET HOLDERS
The oven tray can be added to the holders
at 4 different heights depending on the food
Top
to be cooked. If, for example, you are making
a pasta gratin and want a nice brown surface,
put the container on the holders at the top or
Bottom
second from the top. For frying chicken, for
example, use the two bottom holders.
5

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