Instruction manual
• Allow the device to cool down before you are going to remove or
replace spare parts.
• Make sure that the cord is not hanging over the edge of the table or
counter, does not touch any hot surfaces or is coming directly into
contact with the hot parts of the appliance. Do not place the appliance
underneath or close to curtains, window coverings etc.
• Make sure the cord does not touch the hot parts of the appliance.
• We advise to place a heat resistant coating between your table and the
appliance (this way you don't get burns on your table or table cloth).
• Be careful with oil and fat preparations, because they might catch fire
by overheating. Provide proper ventilation when using the appliance.
• Do not use this appliance in the bathroom or near a sink filled with
water. If this appliance has fallen into the water do not under no
circumstances directly grab this appliance, but first pull the plug from
the socket.
(*) Competent qualified electrician: after sales department of the producer
or importer or any person who is qualified, approved and competent to
perform this kind of repairs in order to avoid all danger. In any case you
should return the appliance to this electrician.
PaRTS DeScRIPTIoN
1. Base
2. Tower
3. Spiral
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BeFoRe FIRST uSe
• Take the appliance and accessories out of the box. Remove the stickers,
• Before use, clean the base and all other parts with a damp cloth.
uSe
• Connect the power cable to the socket. (Note: Make sure the indicated
• It is essential that the chocolate fountain is placed on a flat surface so
• We recommend using cooking chocolate for your first attempt, so the
• Turn the switch to the HEAT position. It will take between 3-5 minutes
• The quickest way to prepare the chocolate is in a microwave. Use a
3
2
• As a rough guide, dip a desert spoon into the mixture and allow it to
• The spiral drive draws the warm chocolate up to the top of the tier system
1
protective foil or plastic from the device.
voltage on the device matches the local voltage before connecting the
device. Voltage 220V-240V 50Hz)
the cascading chocolate effect will work properly.
device will function optimally.
to warm up. Whilst the unit is heating, prepare the chocolate. For the full
cascading chocolate fountain effect, you will need at least 300-400 grams
of chocolate and 80 ml of vegetable oil to thin the chocolate down slightly.
suitable jug or container and add 300-400 grams of chocolate chips
(or broken bars). Pour in up to 80 ml of vegetable oil and cook on full
power for 2 minutes. Take it out of the microwave and stir the mixture,
ensuring that all the chocolate has melted. Pour it slowly into the
preheated bowl of the fountain.
run off the spoon. If the mixture is slightly translucent this is a good
indicator that the consistency is correct.
and then the enticing cascade starts to flow over the tiers. The chocolate
will pour back into the bowl and then starts its journey all over again.