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1
eMake sure that the pan is sitting properly in
the cooker.
If the pan is not positioned correctly, the
switch may click off too soon or the heater
may be damaged.
Heater
®Do not leave the steaming plate between
the heater and the pan.
The pan should
not be caught on
the ledge above
the heater.
The pan shouid
not be caught on
the edge of the
body.
Your rice cooker has been designed
with a thermal link which may shut the
heater off in the above cases. In this
case, please contact to the nearest
Panasonic dealer.
© Be sure the switch is off before removing
the pan.
2 Replace all damaged parts immediately.
3 Do not leave the lid down-side up in places
subjected to direct sunlight.
If direct light is subjected to the concave side of
the lid, it may focus on furniture, walls, etc., and
damages may result.
4
Do not tilt the rice-cooker on its edge or place it upside down with its power supply plug
connected, as this may cause damage.
5
Do not wind the AC cord around the cooker body after use.
KEEP WARM FUNCTION
e After cooking is completed, "Keep Warm" automatically functions until the cord is unplugged.
° Always unplug before taking the pan out of the cooker.
* Do not switch to "Rice Cooking" again during "Keep Warm" function.
¢Do not keep rice warm for more than 5 hours.
° Do not use "Keep Warm" function to reheat cold rice.
HOW TO USE STEAMING PLATE
¢ Place the steaming plate in the pan. Pour water below the steaming plate to steam food.
Cover with the lid and switch on.
@To reheat cold rice, use this steaming function only.
HOW TO CLEAN
1. Unplug before cleaning.
2. Soak the pan and the steaming plate in hot water to loosen cooked-on rice.
3. Do not immerse the body in water or any other liquid. Wipe with a damp cloth.
4. Do not use abrasive cleaners or steel wool. Clean with non-metal brush or sponge.
—4—
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