stop. If this happens, switch off, unplug the machine and allow the power unit to cool.
■
For the best result of ice cream,the paddle will contact with the inside of the inner bowl when the
paddle moves.
■
The ice cream produced should be a soft spoonable type. This can be transferred to a separate
container for storage in the freezer or if you wish to firm the ice cream before eating.
Important
■
Do not use metal utensils to remove mix from the bowl.
■
Do not remove the bowl from the freezer until ready to make ice cream.
Hints
■
We suggest that you keep the bowl in the freezer so that it is ready for use. Place in a plastic
bag before freezing. Freeze the bowl in the upright position.
■
Always make sure the bowl is thoroughly dry before placing in the freezer.
■
Do not puncture or heat the bowl.
■
The bowl should be placed in a freezer that is operating at a temperature of -18° Centigrade ( -
0.40° Fahrenheit) or below for 12 hours before use.
■
For best results always refrigerate the ingredients before making ice cream.
■
The addition of alcohol to recipes
Cleaning
■ Always switch off, unplug and dismantle before cleaning.
■ Never put the power unit in water or let the cord or plug
get wet.
■ Do not wash parts in the dishwasher.
■ Do not clean with scouring powders, steel wool pads, or
other abrasive materials.
Bowl
■ Allow the bowl to reach room temperature before
attempting to clean.
■ Wash then dry thoroughly.
Paddle
■ Remove the paddle from the power unit.
■ Wash then dry thoroughly.
Lid
■ Wash the lid then dry thoroughly.
Power unit
■ Wipe with a damp cloth, then dry.
inhibits the freezing process.