Westfalia 86 02 74 Originalanleitung Seite 19

Before first Use
Remove the appliance and the accessory out of the packaging and check for
any damage in transit. Dispose of packaging materials or store it out of reach
of children. Plastic bags may become a deadly toy for children.
Hygiene Instructions
Minced meat is extremely perishable and can go bad very quickly. Under
certain circumstances (warm climate or too long storage) it offers an ideal
breeding ground for spoilage micro-organism such as salmonella. Therefore
keep the below mentioned hygiene regulations:
▪ Make sure all parts are clean, especially your hands, knives, cutting boards
etc.
▪ Only use fresh meat and well cooled meat because it warms up while
grinding.
▪ Refrigerate the minced meat at +4 °C and use the minced meat within 6
hours.
▪ When storing minced meat, freeze it immediately after processing.
▪ Clean all parts of the appliance after each use. Make sure there are no
remains left on the attachments.
General Hints
▪ The maximum continuous operating time is 10 minutes (KB Time). To avoid
overheating allow the appliance to cool down for 10 minutes after using it
continuously for 10 minutes.
▪ This appliance is equipped with an overheat protection. This system will
automatically cut off the power supply to the appliance in case of
overheating.
All removable parts are not dishwasher safe. Do not clean these parts in the
dishwasher!
INSTRUCTION
19