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• When there is a small layer of batter in the batter dish
over the (facing up) cooking plate
• The crepes can be eaten or stored in the fridge or freezer. When storing the crepes in the fridge or freezer,
pack the crepes into tinfoil or a food wrapper, squeeze out the air on the inside and put the crepes into a plastic
box.
• Take the crepes from the fridge or freezer in time if you want to eat them. Allow the crepes to reach room
temperature before eating them.
• The cooked crepes can be eaten plain or with other ingredients. For example, put onion, vegetables or fruits
into a rolled-up crepe or add a sauce to the crepe. Wrap a crepe and put it on a cold dessert such as ice cream
or cream cheese.
• WARNING! Do not cook raw meats or foods other than crepe batter on the cooking plate. Avoid cross
contaminations from different types of food.
• WARNING! Splash danger. Use a paper towel to remove excess butter before putting the batter on the
cooking plate.
• WARNING! Danger to life from burning. Do not leave children unattended with the device, as improper
use can cause it to fall over and cause severe burns from the cooking plate.
• CAUTION! Prevent burns. Do not touch the cooking plate; it is very hot. When removing, use
kitchen gloves for extra protection.
• Do not use metal items to remove dirt or grease from the cooking plate. This prevents the non-stick
coating from being damaged. Use a damp cloth or paper to remove dirt or grease from the cooking plate.
4) CLEANING AND MAINTENANCE
4) CLEANING AND MAINTENANCE
• Clean the device after each use.
• Switch the power switch to the "O" position, remove the plug from the mains power and allow the device to
cool down fully (± 30 minutes).
• Never immerse the device in water or any other liquid.
• Clean the electric base, power cable and device with a damp cloth.
• Clean the batter dish, spatula and whisk in warm water and washing-up liquid.
• Never use aggressive or abrasive cleaning materials, a scouring sponge or steel wool; these damages the
device and will scratch and damage the non-stick materials.
• Thoroughly dry the electric base, power cable and device.
• Re-assemble the device in such a way that the device is back in place on the electric base.
• Do not store any metal accessories on the cooking plate as these could damage the non-stick coating.
• Do not clean the device, batter dish, spatula and whisk in the dishwasher
• If the non-stick coating has been damaged as a result of abrasion with the accessories, do not use the device!
• Store the device in a dry place.
5) SPECIFICATIONS
5) SPECIFICATIONS
• Voltage input: 220 - 240 V~, 50/60 Hz
• Power: 800 W
• Cable length: 1.1 m
• Weight: 795 g
• Dimensions: 7.5 x 20 x 37 cm (H x W x D)
6) STORAGE & TRANSPORTATION
6) STORAGE & TRANSPORTATION
• When storing the device, it should first be cleaned in accordance with this user manual. The device should be
stored in its original packaging.
• Always store the device in a dry and well-ventilated room and beyond the reach of children.
• Protect the device against vibrations and shocks during transport.
All contents and specifications mentioned in this manual are subject to change without prior notice.
6
. Do not overfill the cooking plate.
2
, it is highly recommended to pour the batter carefully
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