Blendtec Designer Serie Benutzerhandbuch Und Bedienungsanleitung Seite 7

HOT SOUP
This cycle is designed for hot recipes� The cycle's length of time, combined with
the speed of the motor, heats the ingredients to a hot temperature� This cycle
can also be used for hot chocolate, syrups and fondue�
When using fresh ingredients, remember that the speed of the blade generates
enough heat to warm the ingredients� Do not add any liquids or ingredients over
46° C (115° F) to the jar when preparing soups or hot items�
CLEAN
This cycle that automatically cleans the inside of your blender jar�
To use the Clean cycle:
1� Add 240 ml of water and a drop of dish soap to the blender jar�
2� Secure the lid and place the jar on the blender base�
3� Press the Clean button�
4� Once the cycle is complete, remove the jar and rinse�
For best results, use the Clean cycle immediately after blending�
PULSE
The Pulse function is used for chopping, mincing, whipping or other momentary
tasks that do not require a long blend cycle� You can also Pulse
a blend before serving�
The Pulse setting runs at speed 7 and will only run while the Pulse
remains pressed� When the icon is released, the motor shuts off�
CAPACITIVE TOUCH SLIDER
The capacitive touch slider allows you to fine-tune the speed of your blender�
Simply slide your finger to the right to increase the blender's speed or the left to
decrease the speed�
5.6 DESIGNER 700
SMOOTHIE
This cycle is designed specifically for various types of smoothies and thick
drinks that frequently use dense or frozen ingredients� It slows down and
speeds up automatically during the course of the cycle� This allows the blender
to draw the ingredients into the blending vortex, creating the desired texture�
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To use the Smoothie cycle, load your jar as indicated in the recipe you are
using, secure the lid and press the Smoothie icon� The blender will run the
cycle and automatically shut off�
DIPS
This cycle stays at relatively low speeds for shorter periods of time� This
combines your dips, allowing the flavours to blend together properly, without
over-mixing�
To use the Dips cycle, load your jar as indicated in the recipe you are using,
secure the lid and press the Dips icon� The blender will run the cycle and
automatically shut off�
ICE CREAM
This cycle is designed specifically for frozen treats, including ice cream, sorbets
and frozen yoghurt� The cycle speeds up and slows down at the appropriate
moments to ensure your blends stay frozen�
To use the Ice Cream cycle, load your jar as indicated in the recipe you are
using, secure the lid and press the Ice Cream icon� The blender will run the
cycle and automatically shut off� After creating your frozen dessert, serve
immediately and store leftovers in the freezer�
WHOLE JUICE
This cycle is designed to completely blend tough and dense ingredients,
including carrots, celery and seeds� Use the Whole Juice cycle if you are using
any fruits and/or vegetables with stems, seeds or skins�
When blending carrot juice or other dense juices, you may need to repeat this
cycle once or twice until the desired texture and consistency are achieved�
HOT SOUP
This cycle is designed for hot recipes� The cycle's length of time, combined
with the speed of the motor, heats the ingredients to a hot temperature� This
cycle can also be used for hot chocolate, syrups and fondue�
When using fresh ingredients, remember that the speed of the blade generates
enough heat to warm the ingredients� Do not add any liquids or ingredients
over 46° C (115° F) to the jar when preparing soups or hot items�
CLEAN
This cycle that automatically cleans the inside of your blender jar�
To use the Clean cycle:
1� Add 240 ml of water and a drop of dish soap to the blender jar�
2� Secure the lid and place the jar on the blender base�
3� Press the Clean button�
4� Once the cycle is complete, remove the jar and rinse�
For best results, use the Clean cycle immediately after blending�
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