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Before initial use:
Heat the empty oven.
Insert the tray and baking net.
Set the heater operating switch to „UPPER & LOWER", set the temperature control dial to 230°C and
heat the empty oven for about 10 minutes.
Note: There may be some smoke and a burning smell at first, but this is not a malfunction.
Temperature control dial:
Set the Temperature Control Dial for the dishes which you are going to cook
Heat Operating Switch:
Select "Upper" "Lower" or „Upper and Lower" according to the dishes you are going to cook. You can
observe whether the heaters are working or not by observing the front Indicator light.
Timer:
Set the arrow on the timer knob to the number which indicates the cooking time (minutes) according
to the dishes you are going to cook.
Set the Timer by turning it clockwise.
The oven will turn off automatically at the end of the selected time and a bell will ring. When setting
the Timer to less than 5 min, turn it to more than 6 min. and then back to the selected time.
The oven can be turned off manually during cooking by turning the Timer counter-clockwise to the
„0FF" position.
Note: If the inside of the oven is dirty, cooking may take slightly longer than usual.

Operation

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