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Description; General Notes, Safety Notes - TECHFIRE 404824 Originalbetriebsanleitung

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Kaminofen.book Seite 20 Mittwoch, 23. März 2016 10:30 10
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Contents
Description  . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
General notes, safety notes . . . . . . . . . . . . . . . 20
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Operating the stove  . . . . . . . . . . . . . . . . . . . . . 21
Cleaning and maintenance  . . . . . . . . . . . . . . . 22
Faults, causes  . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Guarantee  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Please read these operating instruction through
carefully. These instructions will inform you
about the functionality and handling of this stove,
this will increase the value of use of the unit and
increase its lifetime, in addition you can save fuel
and help the environment by heating correctly.
The enclosed unit datasheet is a component of
these operating instructions.
We are only able to give a guarantee on our prod-
ucts if you maintain the following guidelines set
out in these set up and operating instructions.
Store these operating instructions and unit data-
sheet well to enable you to consult them again at
the start of every heating period thus ensuring
that you are familiar with the correct operation of
your stove.

Description

Stoves are ideal for heating in living and working
areas. The body of the stove is formed from a welded
steel construction.
The heating of the air in the room and the creation of
a comfortable climate is achieved by means of radi-
ation and convention heat. This means you are able
to rapidly heat cool rooms that have not be heated
for some time.
The room air enters the stove via the primary and
secondary air intakes.
The air is heated in the stove chamber and fed to the
flue gas outlet above the firebox. In doing so, the
upper section of the stove chamber heats up consid-
erably and the warm air that is generated on the
exterior of the chamber distributes itself throughout
the room.
The proportion of radiation heat comes from the heat
radiation in the vicinity of the window in the firebox
door, from the metal surfaces of the oven and, if pre-
sent, from the surfaces on the side panels that are
clad with natural stone or ceramic tiles.
The proportion of convection heat occurs primarily
when using double-wall construction models and is
generated when cold air enters through the lower air
intakes into the hollow chambers at the sides, heats
up considerably, rises and is fed back through the
upper air outlets into the room.

General notes, safety notes

National and European norms, local and construc-
tion regulations as well as fire authority directives are
to be maintained. In order to set-up your stove, you
must observe the fire department regulations and
20
Wood-burning stove
Original instructions
country-specific regulations that are binding for the
location you set it up in, as well as consult the rele-
vant local chimney sweep/chimney professional.
They will also check that the unit has been correctly
connected to the chimney.
Before setting up, check to ensure that the sub-con-
struction has a payload able to accommodate the
stove. In the event of insufficient payload, suitable
measures must be taken to achieve such (e.g. a suit-
able slab to distribute the load).
All of the legally required tests have been carried out
for your stove. The prescribed specific values with
regard to heating-technical effectiveness and smoke
emissions have been maintained.
The stove described in these instructions is of con-
struction type 1 (BA 1) and has been tested accord-
ing to DIN 18891 ("Chimney stoves for solid fuels")
and EN13240. The stoves of construction type 1 (see
type plate) may be connected to a multiple connec-
tion chimney if the chimney dimension permits this in
accordance with DIN EN 13384 or 13384-2. The
stove is a slow combustion fireplace.
With stoves of construction type 1, the closing
springs of the firebox door may not be removed
when a device of this type is connected to a multiple
connection chimney. Classification of construction
type 1 is made by a self-closing firebox door. The
firebox doors may only be opened to add fuel and to
remove ashes. Otherwise these should be kept
closed, even when the stove is not in use, in order to
prevent them influencing other fireplaces and thus to
prevent the associated risks.
A sufficient supply of fresh air to the room in which
the stove is set up must be ensured. Windows and
doors in the room may not close too tightly in order
to ensure the necessary air supply for combustion.
Even when exhaust systems (bathroom vents,
extraction hood in the kitchen etc.) are operated
within the apartment or any other connected units,
the required minimum amount of air must still be able
to flow to the stove.
Caution! The stove may not be operated in conjunc-
tion with controlled air conditioning systems.
The operation of the stove is not at risk if the systems
simply circulate the air around a room or if the sys-
tems have safety features which automatically and
reliably prevent under-pressure from occurring in the
room. Please consult your chimney sweep or heating
professional to ensure that sufficient combustion air
feed is available.
The burning of fuels sets heat energy free, this leads
to a considerable heating of the surfaces of the heat-
ing unit (doors, door and operating handles, win-
dows, side panels, front panel, flue). Avoid touching
these parts unless you are wearing appropriate heat-
proof gloves! When stoking your stove, do not wear
wide-cut or easily flammable items of clothing!
Ensure that children are aware of these risks and
keep them away from the fireplace when it is in oper-
ation.
If the fuel used is the incorrect type or too damp, the
deposits in the chimney may cause a chimney fire.
Close all air inlets to the stove and inform the fire ser-
vices. After the chimney fire has burned out, have the
chimney checked by a specialist for cracks and
leaks.

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