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Recipes; Cleaning And Care - Alaska Rg 1211G Gebrauchsanweisung

Glaskeramik raclette-grill
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RECIPES

Raclette
You can prepare the Swiss specialty Raclette for up to 8 persons with this appliance.
The preparation of Raclette is easy and has a great variety. You can combine almost any ingredients you like.
Typical Raclette ingredients are small corn cobs, pineapple, champignons, onions, small asparagus, ham,
salami and so on.
You also can fry sausages or meat in small pieces on the grill plate (1).
Only use cheese suitable for Raclette or special Raclette cheese. Ask your grocer for advice.
Suitable cheese for Raclette is Raclette cheese, Emmental cheese, Gouda or Edam cheese.
Note: Do not use cheese that melts slowly.
For Raclette, you will need approximately 250 grams of cheese per person.
Traditionally there would be potatoes in the skin as side dish. You might also use some bread or other side
dishes.
Melting cheese
Place some ingredients in the pans (9) and cover it with one or two slices of cheese. Place the pans in the
appliance and set a low temperature for the cheese to melt slowly and prevent it from burning.
When bubbles build up in the cheese, it is ready for eating.
Grilling meat
Cut meat or sausages into small pieces or slices. Rub a little salt onto the meat.
Thinly grease the grill plate (1) with suitable cooking oil.
Set a high temperature to grill meat.
Place the meat on the grill plate (1).
Turn around the meat with the wooden scrapers (10).
Remove the meat from the grilling surfaces when it has been grilled to your taste.
Set a lower temperature, if you want to melt cheese in the meantime.
Note: grill small or thin meat pieces only. Do not grill ingredients that might burn easily.

CLEANING AND CARE

Disconnect the power plug (3) from the wall outlet and let the appliance cool completely.
For hygienical reasons, clean the appliance after every use.
Part
Grill plate
Pans
Heating element
Handle
Wooden scrapers
Cooking area
Store the appliance in its packaging at a dry place out of reach of children.
Never immerse the appliance in water or any other liquids. Clean it with a soft and damp cloth only.
For_real_Ala_37-001630_RG1211G_IM_DE+GB_05a_030713 .indb 7
How to clean
Remove food residues with a damp cloth or paper towel.
Clean with a soft, non-scouring sponge and some mild
detergent. Dry thoroughly before reinserting into the appliance.
(1)
(9)
Note: Do not use scouring or abrasive detergents and pointed
objects for cleaning as these might damage the anti-stick
surface.
(2)
Remove food residues or oil with a soft brush.
(4)
(10)
Wipe with damp cloth and some mild detergent. Dry thoroughly.
(11)
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7/15/13 9:15 AM

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