Basilico P498 Bedienungsanleitung

Pizza Oven
Instructions for Use
Please read and retain these instructions for future reference
Power Details:
Accessories:
Please read this instruction manual thoroughly before starting and ensure you are familiar with the
operation of your new Pizza Oven
First Time Use
When using your Pizza Maker for the first time, please read the instructions contained in this manual.
Before cooking, let your oven run for 10 minutes with the lid closed on setting 5 to warm up the pizza stone to 320 °C.
This will burn off any lubricants from the oven's heating elements and will also help to pre-season your pizza stone. This
will not affect the performance of your oven, nor will it be necessary to repeat this process any time in the future.
Never use cooking oil or water directly on the cooking stone when cooking, seasoning or cleaning. When cooking with
the stone, place the uncooked pizza directly on the stone surface. Do not worry about small scratches or that your
stone surface has turned a darker colour, this is a sign that your stone has been well seasoned.
Never use a knife or pizza cutter on the stone as this could damage the cooking surface.
The Pizza Maker is designed to make delicious pizza from fresh dough and frozen pizza bases. When using a frozen pizza
base, allow the base to thaw before placing in the oven. This will result in a crispy cooked pizza. When cooking fresh
dough, lightly flour the stone before placing the dough directly onto the stone.
If you have sticky dough, add more flour to your dough as it will stick to the stone.
Extreme caution is needed when opening the Pizza Maker as built-up steam may be quickly released.
Cooking on the Pizza Oven
First, ensure the control knob is set to "off" and have a quick check inside your Pizza Maker to see that nothing

is inside your oven other than the cooking stone.
 Plug the power cord into 230V/120V plug base. To turn your Pizza Maker appliance on, simply turn the cooking
temperature control knob to the max heat setting 5.
You will notice the heat indicator light turns on; this indicates that the Pizza Oven is preheating. By preheating
your oven before use, you will achieve better baking results.
Set the timer for 10 minutes for preheating, after that your pizza maker is ready for use.

Place your cooked or uncooked pizza dough directly onto the pizza paddles and add your favourite toppings,

never over-fill or mount your topping too high on your pizza.
The topping should always be below the height of the top-heating coil to avoid burning.
ENGLISH INSTRUCTIONS
Voltage details: 220-240V~,50-60Hz
Pizza cutter * 1pc.
Serving paddles * 2pcs
CAUTION! THIS ELECTRICAL APPLIANCE'S EXTERNAL SURFACES WILL GET
HOT IN NORMAL USE.
ALLOW TO COOL BEFORE TOUCHING THE EXTERNAL SURFACES.
Item No:
P498 / 689680
v001: 30/12/24