Prozis Nonstick Chef's Pan Bedienungsanleitung Seite 6

EN
Cleaning:
• Wash it with hot water, a sponge, and detergent.
• The product can be washed in the dishwasher without damaging the nonstick coating, but
water and/or detergents may alter its color and polish. If this happens, grease the interior
of the pan with cooking oil and wipe it with a soft cloth.
Storage:
• When no longer using the product, store it in a dry environment, protected from dust and
direct sunlight.
• Store your equipment inside the original case provided.
INSTRUCTIONS
Before first-time use:
• Remove all labels from the pan, wash it with hot water and detergent, rinse it well and dry
it with a soft cloth before using it for the first time. Then grease the interior of the pan with
cooking oil and carefully wipe off the excess with a soft cloth.
How to use:
• To maintain the quality of the product, which includes avoiding deformation and conserv-
ing its nonstick properties, you should avoid sudden temperature changes. Do not heat it
while empty or cool it too quickly.
• Make sure that you cook over medium-low heat. Be particularly careful if cooking on an
induction stove, since it heats more quickly. High temperatures can damage your pan's
nonstick coating.
• You should use a heat source that is equal to or smaller than the pan's base to preserve
the integrity of the product and save energy. Pay special attention when cooking on a gas
stove. The flame should not touch the pan's walls.
• Do not use metal utensils or metallic/rough dish scrubbers on the pan. To prevent damag-
ing your cooktop, avoid dragging the product, lifting it instead. Only use the pan to cook
and not to store food, cooked or otherwise.
Suitable for:
1
1. Induction stove
2. Ceramic stove
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