5. The LED for the temperature
3 3
for the temperature
NOTE
NOTE
• Use settings 1 to 4 to simmer or keep food warm.
• Use settings 5 to MAX for cooking food.
3.5. AFTER USE
1. Turn the temperature controls
2. Let the device cool down.
3. Unplug the power cable
4.
MAINTENANCE AND CLEANING
!
WARNING!
Electrocution hazard due to short circuit:
2 2
• Never submerge the device in water or other fluids.
CAUTION!
Risk of burns from heat:
• Always allow the appliance to cool completely and remove the plug from the earthed
1
socket before maintenance or cleaning.
NOTICE!
Risk of damage to the device:
• Never clean the device with aggressive chemical cleaning agents that could damage
the device.
• Never place the appliance in a dishwasher.
Clean the appliance after each use.
1. Clean the outside of the device with a soft, damp cloth.
2. Dry all parts with a soft cloth.
5.
STORAGE
When you are not using the device, store the device in the original packaging in a dry
space.
User manual
lights up. The cooking zone
4
will go off once the set temperature is reached.
4
down to MIN.
3
from the earthed socket.
5
21
starts heating. The LED
2