Contents
1. Overview ...................................................................................... 26
2. Intended purpose .......................................................................... 27
4. Items supplied ............................................................................... 29
5. Power supply ................................................................................ 30
5.1
5.2
Battery operation ................................................................................ 30
7. Preparation ................................................................................... 31
8. Use ................................................................................................ 31
8.1
Vacuum-packing ................................................................................. 31
8.2
Remove food ...................................................................................... 31
9. Cleaning ........................................................................................ 32
10. Storage ......................................................................................... 32
11. Disposal ........................................................................................ 32
12. Troubleshooting ............................................................................. 33
1. Overview
1
On/off button
2
Hand-held vacuum sealer
3
Suction opening
4
Battery compartment cover
5
Connecting socket (for power unit)
6
Power unit
7
Plug (to be connected to the hand-held vacuum sealer)
8
Pressure caps (at the vacuum-sealing bag)
9
Vacuum-sealing bag
10
Valve (at the vacuum-sealing bag)
11
4 batteries (1.5 V, AAA, LR03)
26 GB