Inhoud
1. Overzicht ....................................................................................... 67
2. Correct gebruik .............................................................................. 68
4. Levering ........................................................................................ 72
6.1
Stoomkoken ....................................................................................... 73
6.2
6.3
Water bijvullen................................................................................... 74
6.4
Werking beëindigen ........................................................................... 74
6.5
7.1
7.2
Eieren koken ...................................................................................... 75
7.3
7.4
Menu's bereiden................................................................................. 75
8. Kooktijden ..................................................................................... 76
8.1
Kooktijden groenten ............................................................................ 76
8.2
Kooktijden vis ..................................................................................... 77
8.3
Kooktijden vlees.................................................................................. 78
8.4
Kooktijden rijst.................................................................................... 79
8.5
Kooktijden eieren................................................................................ 79
9. Recepten ........................................................................................ 80
9.1
9.2
9.3
11. Weggooien .................................................................................... 82
66
NL