ENGLISH
Clean all accessories after each use and let them dry. Use a soft cloth with
warm water and a mild detergent. Do not clean the accessories in a dish‐
washer.
Do not clean the non-stick accessories using abrasive cleaner or sharp-
Accessories
edged objects.
Cleaning the cavity embossment
The cleaning procedure removes limestone
residue from the cavity embossment after
cooking with steam.
For the function: BakingPlus we
recommend to do the cleaning
procedure at least every 5 - 10
cooking cycles.
1. Put 250 ml of white vinegar into the
cavity embossment at the bottom of the
oven.
Use maximum 6% vinegar without any
additives.
2. Let the vinegar dissolve the residual
limestone at the ambient temperature
for 30 minutes.
3. Clean the cavity with warm water and a
soft cloth.
Removing the shelf supports
Before maintenance, make sure that the
oven is cool. There is a risk of burns.
To clean the oven, remove the shelf
supports.
1. Pull carefully the supports up and out of
the front catch.
2. Pull the front end of the shelf support
away from the side wall.
3. Pull the supports out of the rear catch.
Install the shelf supports in the opposite
sequence.
How to use: Pyrolytic Cleaning
Warning! The oven becomes very
hot. There is a risk of burns.
Warning! Ensure that any pets
(especially birds) are taken as far
as possible from the vicinity of the
appliance location during and
after the Pyrolytic cleaning and
first use maximum temperature
operation. Keeping them in a
different room would be the
preferred option during the
pyrolytic cycle and until appliance
has cooled down again to room
temperature. Good ventilation
has to be provided during and
after (till appliance cool down)
operations of the pyrolytic cycle
and first maximum temperature
use cycle.
Warning! Before carrying out a
Pyrolytic self-cleaning function or
the First Use, please remove from
the oven cavity:
• Any excess food residues, oil
or grease spills / deposits.
• Any removable objects
(including shelves, side rails /
telescopic runners, etc.
provided with the product)
particularly any non-stick pots,
pans, trays, utensils etc.
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