IKEA AVKYLD Handbuch Seite 6

ENGLISH
Do not store glass containers with
liquids in the freezer compartment since
they may break. Do not obstruct the fan (if
included) with food items.
After placing the food check that the
freezer door closes properly.
Damaged gaskets must be replaced as
soon as possible.
Use the refrigerator compartment only
for storing fresh food and the freezer
compartment only for storing frozen food,
freezing fresh food and making ice cubes.
Avoid storing unwrapped food in
direct contact with internal surfaces of the
refrigerator or freezer compartments.
Appliances could have special
compartments (Fresh Food Compartment,
Zero Degree Box,...).
Unless differently specified in the specific
booklet of product, they can be removed,
maintaining equivalent performances.
C-Pentane is used as blowing agent in
the insulation foam and it is a
flammable gas.
The most appropriate compartments
of the appliance where specific types of
food are to be stored, taking into account
different temperature distribution in
different compartments in the appliance,
are as follows:
- Refrigerator compartment:
1) Upper area of the refrigerator
compartment & door - temperature zone:
Store tropical fruit, cans, drinks, eggs,
sauces, pickles, butter, jam
2) Middle area of the refrigerator
compartment - cool zone: Store cheese,
milk, dairy food, deli food, yoghurt
3) Lower area of the refrigerator
compartment - coldest zone: Store cold
cuts, desserts, meat and fish, cheesecake,
fresh pasta, sour cream, pesto/salsa,
home-cooked food, pastry cream, pudding
and cream cheese
4) Fruit & vegetable drawer at the bottom
of the refrigerator compartment: Store
vegetables and fruits (excluding tropical
fruits)
5) Chiller compartment: Only store meat
and fish in the coldest drawer To avoid
food contamination, please observe the
following:
– Opening the door for long periods
can cause a significant increase of the
temperature in the compartments of the
appliance.
– Regularly clean surfaces that may come
into contact with food and accessible
drainage systems.
– Clean water tanks if they have not been
used for 48 h; flush the water system
connected to a water supply if water has
not been drawn for 5 days.
– Store raw meat and fish in suitable
containers in the refrigerator, so that it
does not come into contact with or drip
onto other food.
– Two-star frozen food compartments
are suitable for storing pre-frozen food,
storing or making ice cream and ice cubes.
– Do not freeze fresh food in one, two or
three-star compartments.
– If the refrigerating appliance is left empty
for long periods, switch off, defrost, clean,
dry, and leave the door open to prevent
mould developing inside the appliance.
INSTALLATION
The appliance must be handled and
installed by two or more persons - risk of
injury. Use protective gloves to unpack and
install - risk of cuts.
Installation, including water supply (if
any), electrical connections and repairs
must be carried out by a qualified
technician. Do not repair or replace any
part of the appliance unless specifically
stated in the user manual. Keep children
away from the installation site. After
unpacking the appliance, make sure that it
has not been damaged during transport.
In the event of problems, contact the
dealer or your nearest Aftersales Service.
Once installed, packaging waste (plastic,
styrofoam parts etc.) must be stored out
of reach of children - risk of suffocation.
The appliance must be disconnected from
the power supply before any installation
operation - risk of electric shock.
During installation, make sure the
appliance does not damage the power
cable - risk of fire or electric shock.
Only activate the appliance when the
installation has been completed.
Be careful not to damage the floors
(e.g. parquet) when moving the appliance.
Install the appliance on a floor or support
strong enough to take its weight and in a
place suitable for its size and use. Make
sure the appliance is not near a heat
source and that the four feet are stable
and resting on the floor, adjusting them
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