Preheating The Oven; Fast Preheating - Bauknecht BCVM 8100 Benutzer- Und Wartungshandbuch

PREHEATING THE OVEN

200°C
TEMPERATURE
Conventional
No
Start
PREHEAT
200°C
TEMPERATURE
Conventional
Yes
Start
PREHEAT
To preheat the oven before placing food in it, the preselection must be modified as follows:
1. Turn the "Browse" knob to position the cursor at preheating.
2. Press the button
3. Modify the parameter by turning the "Browse" knob: "Yes" appears on the display.
4. Confirm the choice by pressing the button

FAST PREHEATING

To preheat the oven quickly, proceed as follows:
1. Turn the "Functions" knob to select the fast preheating function.
2. Confirm by pressing the button
3. If the proposed temperature is that desired, turn the "Browse" knob to position the cursor at "Start", then press the button
To modify it, proceed as described in the previous sections. An acoustic signal will sound when the oven has reached the set
temperature. At the end of preheating, the oven automatically selects the conventional function
The food can now be placed in the oven for cooking.
4. To set a different cooking function, turn the "Functions" knob and select the required function.
SETTING THE COOKING DURATION
180°C
TEMPERATURE
Conventional
No
Start
PREHEAT
180°C
TEMPERATURE
Conventional
No
Start
PREHEAT
This function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by
the selected function, after which the oven switches off automatically.
1. To select the function, turn the "Browse" knob to position the cursor at "cooking duration".
2. Press the button
3. Modify the value by turning the "Browse" knob to display the desired cooking time.
4. Confirm the selected value by pressing the button
BROWNING
At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function
can only be used when a cooking duration has been set.
Cooking finished at 20:00
^ to prolong, OK to brown
At the end of cooking time, the display shows "^ to prolong, OK to brown". Press the button
browning cycle. This function can only be carried out once.
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--:-- 200°C
COOK TIME TEMPERATURE
Conventional
--:-- No
END TIME PREHEAT
--:-- 200°C
COOK TIME TEMPERATURE
Conventional
--:-- Yes
END TIME PREHEAT
to select the parameter: the message "No" flashes.
Frozen Food
Defrost
Warm Keeping
Specials: For defrosting food
: the settings appear on the display.
--:-- 180°C
COOK TIME TEMPERATURE
Conventional
--:-- No
END TIME PREHEAT
00:01 180°C
HH:MM TEMPERATURE
Conventional
19:01 No
END TIME PREHEAT
to select the parameter; "00:00" flashes on the display.
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--:--
COOK TIME
--:--
Start
END TIME
--:--
COOK TIME
--:--
Start
END TIME
.
180°C
TEMPERATURE
- 00:30
HH:MM
19:01
Start
END TIME
- 00:30
COOK TIME
19:20
Start
END TIME
.
- 00:05
COOK TIME
20:05
Browning
END TIME
IT28
Turn +/- to adjust ...
Start
.
Browning finished at 20:05
, and the oven starts a 5 minute
.