Technical Characteristics; Intended Use; Transportation And Handling - Quick MILL 4100 Bedienungsanleitung

Mod. 04100
3. DESCRIPTION
3.1 Features
The machine consists of a central boiler which performs
the operations which supply the coffee, steam or hot
water.
The outer shell of the machine is composed of a
stainless steel structural frame.
3.2 Security
The boiler is equipped with a mechanical spring control
valve to regulate overpressure up to a maximum 14 Bar
and a thermal protector with manual reset which
interrupts the heating in the case of failure.
The electromagnetic pump is equipped with a thermal
protector with an automatic reset which protects
against overheating.
All of the heating elements and parts under electric
tension are within the panelling of the machine and are
not externally accessible.
3.3 Vibrations
The machine is supplied with rubber vibration damping
feet. In normal working conditions the machine does
not generate vibrations which could damage objects or
cause injury to persons.

4. TECHNICAL CHARACTERISTICS

Dimensions cm. L 25 x H 37 x P. 28.5
Weight 11,5 Kg.
Electrical data
Power supply
110-120 V / 50-60 Hz
220-230 V / 50-60 Hz
Water tank capacity
Ambient working temperature
5. KEY (photo 1 e 2)
1. Main switch (ON/OFF/ON)
2. Coffee delivery switch
3. Water delivery switch/fill boiler
4. Vapour switch
5. Machine ON indicator light
6. Heating ON indicator light
7. Boiler full indicator light
8. Water/steam anti-scalding dispensing nozzle
9. Vapour/water tap handle
10. Water tank
11. Pressure gauge
12. Coffee delivery group
13. Filter holder
14. Discharge basin
15. Cup rest grille
Rating Current
1280 W 12 W
1280 W 6 W
1.8 Lt.
+5 ° +45 ° C

6. INTENDED USE

The machine was designed and manufactured for the
delivery of coffee and the preparation of hot drinks
(tea, cappuccino, etc.)
Any other use is to be considered improper and
therefore dangerous.
The operator must always comply with the instructions
for use and maintenance in this manual.
In the event of doubt or irregularities during operation,
stop the machine, refrain from performing direct
repairs or interventions and contact the authorised
service centre.
The operator must not:

touch hot surface areas, ad must only use the
controls provided;

perform maintenance operations or transport the
machine with the plug inserted or when the
machine is hot;

remove the plug by pulling on the power cable;

use the machine if the power cable shows sign of
damage;

touch the machine with wet or damp hands or feet;

turn over or lay the machine and packaging on its
side.

clean the machine using a direct spray or water
under pressure, or with steam;

immerse the machine in water or any other type of
liquid;

allow the machine to be used by unqualified
persons or minors;

lean liquid containers against the machine.
Whenever the machine appears to wet or overly damp,
do not proceed with installation and use until it can be
determined that the machine has completely dried.
In any event, it is necessary to have the service
centre perform an inspection to ascertain if
any damage has occurred to the electrical
components.
Precautions for use
The machine is to be operated only for its
intended use and not for any other purpose,
such as the delivery of products which are not
coffee or non-food products.

7. TRANSPORTATION AND HANDLING

7.1. Packaging
During transport, always keep the package in the
correct position referring to the indications printed on
the outside of the box.
Do not turn over or lay the machine and packaging on
its side.
Rev.00