Whirlpool WSLK 65 AS X Installationsanleitung Seite 37

treatment, recovery and recycling of
this product, contact the competent
local office, the household waste
collection service or the shop where
you purchased the appliance.
18. Regular cleaning and maintenance is
essential for correct hood operation
and good performance. Frequently
clean all encrustations from dirty
surfaces to prevent the accumulation
of grease. Regularly clean or replace
filters.
19. Do not "flambé" food under the
hood. Naked flames could cause a
fire.
20. The room must have adequate
ventilation when the hood is used
at the same time as appliances
operating on gas or other fuels.
21. The discharge air must not be
eliminated in a duct used to remove
fumes produced by appliances
operating on gas or other fuels, but
must have a separate outlet. All the
national regulations on air discharge
envisaged by art. 7.12.1 of CEI
EN 60335-2-31 must be observed.
22. If the hood is used together with
other appliances operating on gas
or other fuels, the negative pressure
in the room must not exceed 4 Pa
(4 x 10 bar). Therefore, make sure
-5
the room is adequately ventilated.
23. Do not leave pans unattended when
frying, since the cooking oil could
catch fire.
24. Make sure the lamps are cold before
touching them.
25. The hood is not a shelf, therefore do
not overload or place objects on it.
26. Do not use or leave the hood
400010910557
NL FR DE
EL
without its lamps correctly installed -
risk of electric shock.
27. Wear work gloves for all installation
and maintenance operations.
28. The product is not suitable for
outdoor use.
29. The air sucked by the hood must
not be eliminated through the same
flue of the heating system or other
appliances using gas or other fuels.
PT EN
IT ES