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Verfügbare Sprachen
RECIPES
Thanks to "intelligent sensor technology", the oven offers 30 pre-set recipes with the ideal cooking
function and temperature.
Simply follow the recipe as regards ingredients and the method of preparation. Then, proceed as follows:
Settings
Recipes
Traditional
Fully automatic recipes
Automatic
- 00:45
CONTROL
COOK TIME
Roast Chicken
19:45
END TIME
1.
Select "RECIPES" using buttons
2.
Select the dish to be cooked from the proposed list.
3.
Confirm the selected dish using button
4.
Select the desired recipe using buttons
5.
Confirm by pressing
6.
Put the food in the oven and press button
on.
7.
Press button
to start cooking. To delay the start of cooking, see the relevant paragraph.
Please turn food
Notes: some dishes must be turned or stirred half way through cooking: the oven will emit an
acoustic signal and the display will indicate what action is required.
The initial cooking time displayed is merely for guidance: it can be prolonged automatically during
cooking.
Shortly before cooking time finishes, the oven prompts you to check that the food is cooked to your
satisfaction. If it is not, extra time can then be added manually using the buttons
MEAT PROBE
The meat probe supplied allows you to measure the exact core temperature of food during cooking,
between 0°and 100°C, in order to ensure that food is cooked to perfection.
Based on the food being cooked, the required core temperature can be set.
It is very important to position the probe accurately in order to obtain perfect cooking results. Insert the
probe fully into the fleshiest part of the meat, avoiding bones and fatty parts (Fig. 1). For poultry, the probe
should be inserted sideways, in the middle of the breast, taking care to ensure the tip does not end up in a
hollow part (Fig. 2).
In the case of meat with very irregular thickness, check it is cooked properly before removing it from the
oven. Connect the end of the probe in the hole located on the right wall of the oven chamber.
Fig. 1
Fig. 2
Fish
Poultry
Vegetables
Fully automatic recipes
Insert food on level 3
Press
when done
and confirm with
.
: the display shows the approximate cooking time.
. The display indicates which shelf food should be placed
Cooking nearly finished
Please check on food
GB38
Chicken Breasts
Roast Chicken
Recipes: See cookbook for description
Automatic
CONTROL
Cooking
.
.
Cooking Finished at 19:45
Press
to Prolong Cooking
- 00:44
COOK TIME
19:45
END TIME
.
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