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Problem
The appliance is not
working.
The food is not
cooked.
The food is not
evenly cooked.
There is significant
smoke production, a
bad smell or taste.
Fresh chips do not
go crisp.
- English
Possible cause
The appliance is
not plugged into a
socket.
Operating/heating
element () with
safety switch ()
is not inserted
correctly.
The fill level is too
high.
The cooking
temperature is too
low.
The cooking time is
too short.
The pieces of
food are too close
together.
The cooking oil is
spoiled.
The oil is not
suitable for frying.
The potatoes are
too moist.
Troubleshooting
Connect the appliance to a properly
installed socket.
Check the position of the operating/
heating element ().
Fill the frying basket () with small
pieces of food. Smaller pieces cook
more evenly. Do not overfill the
frying basket ().
Set the temperature controller () to
the required temperature.
Set the temperature controller ()
to the required temperature and
continue frying.
Shake the frying basket () to
distribute the food evenly. Many
foods need to be redistributed after
half the cooking time has elapsed.
Replace the cooking oil.
Replace the cooking oil and use a
suitable cooking oil.
The crispiness is dependent on
the water and starch content of
the variety of potato used and the
quantity of oil.
Carefully dry the potatoes.
Cut the potatoes into smaller pieces.
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